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This year, Restaurant Hospitality collected the 25 most powerful multiconcept operators across the country, or what we call the RH 25. With this list, there is no ranking. All 25 are powerful, and all 25 are companies to watch. See all concepts >>
HQ: Dallas
Leadership: Randy DeWitt, CEO; Jack Gibbons, president; John Franke, corporate chef
Group systemwide sales: $350 million in fiscal 2016
Concepts: More than 90 restaurants, including 81-unit Twin Peaks, five-unit Velvet Taco and five-unit Whiskey Cake, along with Sixty Vines (2 units), Mexican Sugar, Ida Claire, Hot Joy and The...