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Bioethanol production from rice straw by simultaneous saccharification and fermentation with statistical optimized cellulase cocktail and fermenting fungus
Takano, Maki; Hoshino, Kazuhiro.
Bioresources and Bioprocessing; Heidelberg Vol. 5, Iss. 1, (Apr 2018): 1-12.
DOI:10.1186/s40643-018-0203-y
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